This free forum looks at the actual costs of a work-related incident on a farm and what can be done to ensure a safe working environment for everyone. WorkSafe Commissioner Sally North will introduce a program of presentations from WorkSafe Investigations, WorkCover WA and St John’s WA looking at the costs and consequences of not...
Cabin Fever Event An intimate long table lunch in Churchview Estate’s glorious cellar door amidst the vines, crafted in collaboration with LG Catering. This farm-to-table three-course feast comes perfectly paired with pours by the fully organic vineyard, known for wines that take in the character and provenance of the region. Dishes showcase seasonal, local produce,...
Cabin Fever Event Elliotts and Mr Barval come together for a long winter lunch built around cabernet, fire and seasonality. By the fire pits on the verandah, settle in for a five-course feast by Elliot, showcasing fresh produce straight from the Mr Barval vegetable garden. The menu is paired with a deep dive into the...
Cabin Fever Event Domaine Naturaliste and Tiller Dining bring you four courses of fine dining, paired with museum wines from the award-winning Wilyabrup maker. Settle into Domaine’s elegant cellar door overlooking the vines, while Perth Opera Voices perform for you live – with intimate, layered vocals that harmonise perfectly with the iconic chefs and cellar....
Cabin Fever Event Swing’s Yallingup Estate will light up with flames in all forms for a night championing their beautiful range of reds and fiery good times. The Swing’s Cellar Door will be open for a unique sensory experience, while hearty canapés touched by flame and wood-fired bites will set your taste buds alight. Dance...
Equal parts wellness and indulgence, Sip, Stretch & Savour turns an afternoon at Edwards Wines into the ultimate winter reset. Roll out your mat, stretch away the week and then reward yourself the Cabin Fever way. Sip, Stretch & Savour combines mindful movement with premium wines, delicious canapés and laid-back cellar door vibes. It’s the perfect blend...
Cabin Fever Event Go deep into the Cape Grace wine cellar for an intimate museum tasting celebrating 30 years of exceptional winemaking. This year’s focus is the limited release Reserve Basket Pressed Cabernet Sauvignon — ‘the King of Grapes’, and a wine only produced in outstanding vintages, with just two barrels (600 bottles) made each...
Cabin Fever Event Howard Park has been crafting their iconic wines for 40 years. Celebrate inside their dreamy wine chapel, with a guided tasting of their rare museum collection. Sommelier and old wine aficionado Cyndal Petty shares the origin stories behind each aged red wine. Tastings come paired with cheese and charcuterie from Gourmet Food...
Cabin Fever Event This one’s for the sweet tooths and the serious sippers. Join The Margaret River Chocolate Company for a guided masterclass pairing handcrafted chocolates with award-winning Coward & Black wines and the venue’s signature chocolate liqueur. Across a curated one-hour tasting, you’ll work your way through 10 chocolate tastings, including award-winning truffles, alongside...
Cabin Fever Event Vasse Felix invites you to a winter wine dinner exploring polarity – contrast, harmony and the unexpected. Across five courses and paired wines, enjoy a dining experience designed to surprise and delight, where classic pairing rules are turned on their head. Expect unexpected combinations, contrasting elements and moments of perfect harmony, as...
Cabin Fever Event Head Chef Alex Turner (Kith Eatery) and Taylor Bradley (Weirs Butcher) present a thoughtfully curated multi-course menu crafted to celebrate the release of a new addition to the Borrello Vineyards range – Pinot Noir, accompanied by live music throughout the afternoon. Begin with a complimentary glass of wine alongside antipasto of cured...
Cabin Fever Event Howard Park has been crafting their iconic wines for 40 years. Celebrate inside their dreamy wine chapel, with a guided tasting of their rare museum collection. Sommelier and old wine aficionado Cyndal Petty shares the origin stories behind each aged red wine. Tastings come paired with cheese and charcuterie from Gourmet Food...