12 to 14 October
The AWRI is presenting an intensive three-day course on the latest techniques and technologies in viticulture. Participants will travel in a small group across four SA regions to visit sites and meet practitioners who are at the cutting-edge of Australian viticulture.
The course is aimed at practising viticulturists with an interest in innovation and is limited to a maximum of 20 participants to ensure an intensive and interactive learning experience. Find out more and register.