BAIR BONES take over MR. Barval’s barrel room for a set-menu dinner series this off season, from May to September. Husband and wife duo behind the Tasmanian restaurant formerly known...
To coincide with WA Wine Industry Biosecurity Week (8–12 June 2026), Wines of Western Australia, Wine Australia and DPIRD are pleased to present two half day hands‑on biosecurity workshops in Margaret...
Join us for our annual Community Coastal Revegetation Day at the Margaret River Rivermouth. Focussing on weed removal, brushing and planting to help control/rationalise access, prevent trampling and vegetation loss,...
Updates on the progress and actions of the One Grape & Wine Sector Plan for south west wine businesses, growers makers exporter and regions The One Grape & Wine Sector Plan was...
Wine growth strategies for international markets Join the industry’s essential gathering for fresh strategies, sharp insights, and practical pathways to reignite growth in a challenging market. The Summit is designed...
Bonfires, big flavours and big vibes – Cabin Fever is here to heat up the South West. Cabin Fever is the region’s favourite winter escape, transforming the South West into a playground of food, music, and unmissable events from 17 – 26 July. With over 40 events from Busselton to Margaret River, and everywhere in...
Join Wine Australia us for the upcoming Global Market Update to gain valuable insights into the current state of play in domestic and international wine markets. Hear directly from industry...
Pair’d festival returns to the Margaret River Region with 4 days of endless pairings. FOOD • WINE • MUSIC “Intentionally local and undeniably world-class.” — delicious. Program to be announced mid-2026,...
The Organic & Biodynamic Winegrowing Conference unites leading minds and passionate practitioners from across Aotearoa New Zealand and around the world. Unique in the Southern Hemisphere, it stands out as...