This summer, Elliott’s at Fermoy is running as a seasonal pop-up with its own menu created specifically for the estate. It’s a different offering to Elliott’s in Margaret River, with a relaxed, share-style approach designed to pair naturally with our wines. Expect relaxed, flavour-driven food, good wine and easy summer feels.The menu focuses on local...
Golden Hour at Grace Farm - every Friday until 7pm Ease into the weekend every Friday as Grace Farm stays open late until 7pm! Settle in with a glass of wine on the deck and watch the vineyard glow in the golden light. Cheese boards available to purchase.
Founded by Theo Truyts and Clare Trythall, Trait Wines is a modern take on the traditional. Having salvaged a extraordinary old vineyard in 2019, theirs is a story of perseverance, fortitude and family – and of course stunning wine.Usually open by appointment only, they’re opening their doors over the Open Vineyards weekend giving a glimpse...
A rare opportunity awaits to experience the wines of one of Australia’s leading winemakers, Tony Davis, crafted from the distinctive Porongurup Ranges in the Great Southern. For one day only, Thunderstone’s refined, small-batch releases will be poured at the Snake + Herring cellar door alongside an exceptional food offering led by acclaimed chef Aaron Carr...
We’re bringing together decadent comfort food, award-winning wine, live music and the magic of the night sky for an unforgettable stargazing experience. Settle in with friends beneath a blanket of stars, glass in hand, as our astronomer guides you through the constellations and planets above. Plus - live music from Olive Mae. *Guests are welcome...