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PRODID:-//Margaret River Wine - ECPv6.17.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Margaret River Wine
X-ORIGINAL-URL:https://margaretriver.wine
X-WR-CALDESC:Events for Margaret River Wine
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Australia/Perth
BEGIN:STANDARD
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:AWST
DTSTART:20250101T000000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260725T143000
DTEND;TZID=Australia/Perth:20260725T153000
DTSTAMP:20260525T062431Z
CREATED:20260525T050533Z
LAST-MODIFIED:20260525T062431Z
UID:10004402-1784989800-1784993400@margaretriver.wine
SUMMARY:Chocolate Liqueur Masterclass with Coward & Black
DESCRIPTION:Cabin Fever Event \nThis one’s for the sweet tooths and the serious sippers. Join The Margaret River Chocolate Company for a guided masterclass pairing handcrafted chocolates with award-winning Coward & Black wines and the venue’s signature chocolate liqueur. Across a curated one-hour tasting\, you’ll work your way through 10 chocolate tastings\, including award-winning truffles\, alongside six wines and four Chocolate Sambarino liqueur pours. Along the way\, the team will take you behind the scenes of chocolate making\, winemaking and the art of the perfect pairing\, revealing exactly why these Margaret River favourites work so well together. \n$55+BF \nBook here.
URL:https://margaretriver.wine/event/chocolate-liqueur-masterclass-with-coward-black/
LOCATION:Providore\, 448 Tom Cullity Drive\, Metricup\, WA\, 6280\, Australia
CATEGORIES:Wine Events
ATTACH;FMTTYPE=image/png:https://margaretriver.wine/wp-content/uploads/2026/05/2026.07.25-Coward-Black-web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260725T180000
DTEND;TZID=Australia/Perth:20260725T220000
DTSTAMP:20260525T044538Z
CREATED:20260525T044538Z
LAST-MODIFIED:20260525T044538Z
UID:10004399-1785002400-1785016800@margaretriver.wine
SUMMARY:Polarity at Vasse Felix
DESCRIPTION:Cabin Fever Event \nVasse Felix invites you to a winter wine dinner exploring polarity – contrast\, harmony and the unexpected. Across five courses and paired wines\, enjoy a dining experience designed to surprise and delight\, where classic pairing rules are turned on their head. Expect unexpected combinations\, contrasting elements and moments of perfect harmony\, as a curated selection of Vasse Felix wines meets an imaginative menu from the award-winning Vasse Felix kitchen. \n$195+BF \nBook here.
URL:https://margaretriver.wine/event/polarity-at-vasse-felix/
LOCATION:Vasse Felix\, Caves Road (Cnr Tom Cullity Drive)\, Cowaramup\, WA\, 6284\, Australia
CATEGORIES:Wine Events
ATTACH;FMTTYPE=image/png:https://margaretriver.wine/wp-content/uploads/2026/05/2026.07.25-Vasse-Felix-web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260726T120000
DTEND;TZID=Australia/Perth:20260726T170000
DTSTAMP:20260525T025539Z
CREATED:20260525T025539Z
LAST-MODIFIED:20260525T025539Z
UID:10004391-1785067200-1785085200@margaretriver.wine
SUMMARY:Pork & Pinot at Borrello Vineyards
DESCRIPTION:Cabin Fever Event \nHead Chef Alex Turner (Kith Eatery) and Taylor Bradley (Weirs Butcher) present a thoughtfully curated multi-course menu crafted to celebrate the release of a new addition to the Borrello Vineyards range – Pinot Noir\, accompanied by live music throughout the afternoon. \nBegin with a complimentary glass of wine alongside antipasto of cured meats and grilled seasonal vegetables\, before moving into pork neck spiedini (skewers) cooked at a live hibachi station. All finished with a fully loaded porchetta panini. \nIn the tradition of their Italian roots this multi-course Sunday lunch encourages everyone to come together to enjoy food\, wine and music – Pinot in one hand\, perfectly crafted bites in the other. \n$99+BF \nBook here.
URL:https://margaretriver.wine/event/pork-pinot-at-borrello-vineyards/
LOCATION:Borrello Vineyards\, 10406 Bussell Hwy\, Witchcliffe\, WA\, 6286\, Australia
CATEGORIES:Wine Events
ATTACH;FMTTYPE=image/png:https://margaretriver.wine/wp-content/uploads/2026/05/2026.07.26-Borrello-web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260726T140000
DTEND;TZID=Australia/Perth:20260726T160000
DTSTAMP:20260525T030438Z
CREATED:20260525T030438Z
LAST-MODIFIED:20260525T030438Z
UID:10004393-1785074400-1785081600@margaretriver.wine
SUMMARY:The Ruby Reserve at Howard Park
DESCRIPTION:Cabin Fever Event \nHoward Park has been crafting their iconic wines for 40 years. Celebrate inside their dreamy wine chapel\, with a guided tasting of their rare museum collection. Sommelier and old wine aficionado Cyndal Petty shares the origin stories behind each aged red wine. Tastings come paired with cheese and charcuterie from Gourmet Food Merchant\, based in Cowaramup. Exclusive option to purchase these rarely released wines (depending on availability). \n$80+BF \nBook here.
URL:https://margaretriver.wine/event/the-ruby-reserve-at-howard-park/2026-07-26/
LOCATION:Howard Park Wines\, 543 Miamup Road\, Cowaramup\, Western Australia\, 6284\, Australia
CATEGORIES:Wine Events
ATTACH;FMTTYPE=image/png:https://margaretriver.wine/wp-content/uploads/2026/05/2026.07.25-Howard-Park-web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260726T150000
DTEND;TZID=Australia/Perth:20260726T180000
DTSTAMP:20260525T042731Z
CREATED:20260525T042731Z
LAST-MODIFIED:20260525T042731Z
UID:10004397-1785078000-1785088800@margaretriver.wine
SUMMARY:Blending Camp at Juniper
DESCRIPTION:Cabin Fever Event \nAt Juniper Estate\, we’re turning up the nostalgia and the flavour. Join award-winning winemaker Andy Bretherton for a hands-on blending session where the lessons are delicious and the results are yours to keep. Think school camp energy – team spirit\, a little friendly competition\, and plenty of laughs – reimagined with a distinctly Juniper twist. Fuel up with elevated takes on classic camp snacks\, dive into playful challenges\, and sharpen your palate as you learn the art of crafting your own blend. Then\, as the day winds down\, gather around a roaring campfire for dessert and wine\, soaking in the moment (and maybe admiring your handy work just a little). It’s part education\, part indulgence\, and entirely unforgettable. \n$125+BF \nBook here.
URL:https://margaretriver.wine/event/blending-camp-at-juniper/
LOCATION:Juniper\, 98 Tom Cullity Drive\, Cowaramup\, Western Australia\, 6284\, Australia
CATEGORIES:Wine Events
ATTACH;FMTTYPE=image/png:https://margaretriver.wine/wp-content/uploads/2026/05/2026.07.26-Juniper-web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260813T163000
DTEND;TZID=Australia/Perth:20260813T183000
DTSTAMP:20260806T084356Z
CREATED:20260806T084356Z
LAST-MODIFIED:20260806T084356Z
UID:10004474-1786638600-1786645800@margaretriver.wine
SUMMARY:Wine & Watercolour with Deanne Haddow at Borrello Vineyards
DESCRIPTION:Enjoy a creative evening at Borrello Vineyards Cellar Door\, guided by Margaret River artist Deanne Haddow. \nThe session explores her distinctive watercolour techniques in an intimate\, hands-on setting\, with participants creating a framed artwork to take home on the night. \nTicket inclusions feature all art materials\, a delicious antipasto platter and a glass of Borrello Vineyards’ finest wines\, providing everything needed for a memorable evening of art\, wine and good company. \nSpaces are limited at Borrello Vineyards\, so early bookings are recommended.
URL:https://margaretriver.wine/event/wine-watercolour-with-deanne-haddow-at-borrello-vineyards/
LOCATION:Borrello Vineyards\, 10406 Bussell Hwy\, Witchcliffe\, WA\, 6286\, Australia
CATEGORIES:Wine Events
ATTACH;FMTTYPE=image/png:https://margaretriver.wine/wp-content/uploads/2026/08/2026.08.13-Borrello.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260815T150000
DTEND;TZID=Australia/Perth:20260815T200000
DTSTAMP:20260806T064126Z
CREATED:20260716T020915Z
LAST-MODIFIED:20260806T064126Z
UID:10004448-1786806000-1786824000@margaretriver.wine
SUMMARY:Howard Park Wines 40th Birthday Celebration
DESCRIPTION:As part of its 40th Anniversary year\, Howard Park invites guests to join the celebrations at the Margaret River Cellar Door for a birthday soirée that brings together everything the winery is known for – great wine\, delicious food and a room full of familiar faces. \nThe afternoon will begin with an informal yet comprehensive tasting throughout the cellar door\, hosted by the Burch family and the Howard Park winemaking team. From current releases and back vintages through to a rare opportunity to taste components of future Icon wine releases directly from barrel\, this is a chance to explore the depth of the wines and the stories behind them. \nAs the tasting winds down\, the tables will make way for the dancefloor and we’ll turn our attention to the night ahead. Supper Road will present generous roving dishes\, with wines available to purchase and live music from Howling Onshore to keep the festivities going. \nThis is Howard Park’s 40th birthday party in the truest sense – an opportunity to bring together Wine Club members\, the local community and the people who have supported the winery over the past four decades. \nA return transport service is available from Margaret River\, Dunsborough and Busselton as an additional purchase. \nHoward Park looks forward to celebrating this milestone with guests and raising a glass to everything that is still to come. \nPurchase tickets here.
URL:https://margaretriver.wine/event/howard-park-wines-40th-birthday-celebration/
LOCATION:Howard Park Wines\, 543 Miamup Road\, Cowaramup\, Western Australia\, 6284\, Australia
CATEGORIES:Wine Events
ATTACH;FMTTYPE=image/png:https://margaretriver.wine/wp-content/uploads/2026/07/2026.08.15-Howard-Park-web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260822T163000
DTEND;TZID=Australia/Perth:20260822T190000
DTSTAMP:20260708T043017Z
CREATED:20260708T043017Z
LAST-MODIFIED:20260708T043017Z
UID:10004433-1787416200-1787425200@margaretriver.wine
SUMMARY:Masterclass & Petit Bites at Hay Shed Hill Wines
DESCRIPTION:Annual winter masterclass with winemaker Michael Kerrigan and cellar door favourites Karine and François. \nTogether\, this French-Australian trio will guide you through an unforgettable evening of Hay Shed Hill wines paired with French cuisine. Michael will explain the wines; their character\, complexity\, and what makes them special. While Karine and François share the stories behind each pairing and why they work so beautifully together. \nExpect engaging conversation\, genuine passion for wine\, and a masterclass that brings our Margaret River wines to life. \nLimited tickets don’t miss out! \nBook here.
URL:https://margaretriver.wine/event/masterclass-petit-bites-at-hay-shed-hill-wines/
LOCATION:Hay Shed Hill Wines\, 511 Harmans Mill Road\, Wilyabrup\, WA\, 6280\, Australia
CATEGORIES:Wine Events
ATTACH;FMTTYPE=image/png:https://margaretriver.wine/wp-content/uploads/2026/07/2026.08.22-Hay-Shed-web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260822T173000
DTEND;TZID=Australia/Perth:20260822T220000
DTSTAMP:20260730T072622Z
CREATED:20260728T091507Z
LAST-MODIFIED:20260730T072622Z
UID:10004465-1787419800-1787436000@margaretriver.wine
SUMMARY:The Seasons of Syrah at Glenarty Road
DESCRIPTION:An intimate winter evening exploring five vintages of Glenarty Road Syrah. \nAround the fire\, the Glenarty Road team will open the 2020 to 2024 vintages side by side\, revisiting the seasons that shaped each one. From vineyard trials that changed the way the farm is managed\, to memorable harvests and the small moments that continue to reveal themselves in the wines years later\, guests will hear the stories that never made it onto the back label. \nInspired by those same seasons\, the kitchen has created a generous woodfired feast celebrating the very best of winter on the farm. Expect house-made charcuterie\, woodfired lamb from the grill\, and produce harvested from the farm\, with each course taking its cue from the vintage beside it. \nWhether a long-time Syrah lover or simply curious to discover how one vineyard can tell a different story every year\, guests can look forward to a relaxed evening of great food\, remarkable wines and good conversation around the fire. \nAs part of the experience\, guests will also receive priority access to reserve bottles from the back vintages of Glenarty Road wines poured throughout the evening before any remaining wines are released more broadly. \nThe evening includes \n\nGlenarty Road Cuvée and canapes on arrival\nFive back vintages of Glenarty Road Syrah (2020 – 2024)\n5-course seasonal wood-fired feast\nAtelier Solera Muscat to finish\nPriority access to annual back vintage cellar release\n\nBook tickets here.
URL:https://margaretriver.wine/event/the-seasons-of-syrah-at-glenarty-road/
LOCATION:Glenarty Road\, 70 Glenarty Road\, Karridale\, WA\, 6288\, Australia
CATEGORIES:Wine Events
ATTACH;FMTTYPE=image/png:https://margaretriver.wine/wp-content/uploads/2026/07/2026.08.22-Glenarty-web.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260828T180000
DTEND;TZID=Australia/Perth:20260828T200000
DTSTAMP:20260505T044416Z
CREATED:20260505T044357Z
LAST-MODIFIED:20260505T044416Z
UID:10004371-1787940000-1787947200@margaretriver.wine
SUMMARY:Bair Bones at Mr Barval Fine Wines
DESCRIPTION:BAIR BONES take over MR. Barval’s barrel room for a set-menu dinner series this off season\, from May to September. Husband and wife duo behind the Tasmanian restaurant formerly known as Van Bone now reside in Margaret River and have established a vegetable garden within the homeblock at MR. Barval. \nBookings only\, set menu $160 per person with a tasting wine match. \nMonthly Dinners\, 6pm Friday & Saturday from May to September.\nAllow 2 hours. \nLearn more and book here.
URL:https://margaretriver.wine/event/bair-bones-at-mr-barval-fine-wines/2026-08-28/
LOCATION:Mr Barval\, 7087 Caves Road\, Margaret River\, Western Australia\, 6286
CATEGORIES:Wine Events
ATTACH;FMTTYPE=image/png:https://margaretriver.wine/wp-content/uploads/2026/04/2026.05-09-Bair-Bones.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20260829T180000
DTEND;TZID=Australia/Perth:20260829T200000
DTSTAMP:20260505T044416Z
CREATED:20260505T044357Z
LAST-MODIFIED:20260505T044416Z
UID:10004372-1788026400-1788033600@margaretriver.wine
SUMMARY:Bair Bones at Mr Barval Fine Wines
DESCRIPTION:BAIR BONES take over MR. Barval’s barrel room for a set-menu dinner series this off season\, from May to September. Husband and wife duo behind the Tasmanian restaurant formerly known as Van Bone now reside in Margaret River and have established a vegetable garden within the homeblock at MR. Barval. \nBookings only\, set menu $160 per person with a tasting wine match. \nMonthly Dinners\, 6pm Friday & Saturday from May to September.\nAllow 2 hours. \nLearn more and book here.
URL:https://margaretriver.wine/event/bair-bones-at-mr-barval-fine-wines/2026-08-29/
LOCATION:Mr Barval\, 7087 Caves Road\, Margaret River\, Western Australia\, 6286
CATEGORIES:Wine Events
ATTACH;FMTTYPE=image/png:https://margaretriver.wine/wp-content/uploads/2026/04/2026.05-09-Bair-Bones.png
END:VEVENT
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